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Armanello Signatures
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Inspired by Taste & Time

Discover a curated selection of signature dishes, crafted with seasonal ingredients and refined techniques to deliver a balanced, elegant dining experience.
Herb Crusted Lamb
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Herb Crusted Lamb
Chef’s Selection
Tender lamb cutlets with rosemary crust, roasted shallots, and a rich red wine reduction finished with garden herbs.
$34
Burrata & Tomatoes
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Burrata & Tomatoes
Sweet Finale
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
$4
Atlantic Salmon
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Atlantic Salmon
Main Course
Pan-seared salmon served with asparagus, creamy wild mushroom risotto, and fresh seasonal herbs.
$24
Wagyu Beef Tenderloin
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Wagyu Beef Tenderloin
Signature Dish
Premium wagyu beef paired with crispy potato, truffle accents, and a velvety red wine glaze.
$32
Vanilla Panna Cotta
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Vanilla Panna Cotta
Sweet Finale
Silky vanilla panna cotta accompanied by poached pear, citrus cream, and delicate caramel notes.
$8
Smoked Manhattan
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Smoked Manhattan
Craft Cocktail
A refined blend of bourbon, sweet vermouth, and aromatic bitters with a subtle smoky finish.
$20
Seared Scallops
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Seared Scallops
Ocean Delight
Golden scallops resting in a vibrant shellfish bisque with herb oil and seasonal garnishes.
$10
Rosé Reserve
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Rosé Reserve
Wine Pairing
Elegant rosé wine featuring bright berry aromas, crisp acidity, and a smooth refreshing finish.
$12
Chocolate Mousse
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Chocolate Mousse
Dessert Special
Rich dark chocolate mousse layered with hazelnut crunch and finished with handcrafted chocolate décor.
$16